Sunday, October 3, 2010

What's For Dinner?

This recipe for Bombay Sloppy Joes caught my eye last week as I flipped through my Food Network Magazine (great magazine, by the way) & I thought it'd be a good dish to serve for football Sunday.

These Indian-inspired Sloppy Joes have garlic, ginger & Serrano peppers for lots of fresh flavor with a kick! Click here for the recipe.

Cooking is my therapy; my mind is quiet & I only focus on the task at hand rather than zipping around, thinking about the ten million things on my never ending to-do list. It's especially great when I cook while Cam naps!

My co-worker was nice enough to bring me cumin seeds that her in-laws brought from India. I had only used cumin in the ground form so this was a first for me.

Toasting up some pistachios & raisins for some sweetness & crunch.

We'll be enjoying this as our early Sunday dinner as we relax & watch football. Unfortunately the Bears aren't on until tonight... GO BEARS!!!

Oh & my sous chef Mike was nice enough to shell my pistachios! Thanks, big guy!

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  1. Looks yummy! Everything you cook always does!

  2. wow, that looks interesting! I'm sure it was delicious. That's cool that you had cumin straight from India!

    Happy Football Sunday!